Clonakilla Shiraz Viognier 2010

$140.00

95% Shiraz, 5% Viognier

“put this in a blind tasting with top–end Cote-Rotie wines of the Rhone Valley and it would be a bargain, easily outpointing wines costing far more. Light, bright crimson-purple; a highly fragrant bouquet of red fruits and subtle spices leads into a medium-bodied palate; here more savoury characters join the fruit, lengthening the finish. Drink to 2025” 95 points James Halliday, The Weekend Australian Magazine, August 6-7, 2011

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Clonakilla Shiraz Viognier 2010

“put this in a blind tasting with top–end Cote-Rotie wines of the Rhone Valley and it would be a bargain, easily outpointing wines costing far more. Light, bright crimson-purple; a highly fragrant bouquet of red fruits and subtle spices leads into a medium-bodied palate; here more savoury characters join the fruit, lengthening the finish. Drink to 2025” 95 points James Halliday, The Weekend Australian Magazine, August 6-7, 2011

It has been a remarkable journey for Clonakilla. When John Kirk planted the first vines in 1971 he had no idea that his vineyard would one day be celebrated as one of the best in the country. Along the way there have been trials and tribulations as well as moments of unprecendented success.

Over time something important has become clear: Murrumbateman and Shiraz are one of those rare combinations in the world of wine that can produce something truly exciting.

Weight 1 kg
Dimensions 30 x 10 x 10 cm

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